Don’t save calories for later
don’t save calories or sweets for later is a healthy mindset shift, and here’s why it matters:
? Why You Shouldn’t “Save Up” Calories or Sweets
Saving calories for later (like not eating all day so you can binge at night or on a weekend) can seem like discipline, but it often backfires — physically and mentally.
1. It Puts Food on a Pedestal
- When you “save” sweets, it makes them feel rare, special, and hyper desirable.
- This creates a binge–restrict pattern: restrict ? crave ? overeat ? guilt ? restrict again.
2. It Confuses Your Hunger Signals
- Skipping meals or eating too little trains your body to ignore natural hunger cues.
- By the time you finally eat that treat, you’re starving — which makes you eat faster and more than you intended.
3. It Can Slow Your Metabolism
- Long periods of under-eating cause lower energy, hormone disruption, water retention, and even fat storage.
- Your body holds onto energy when it feels deprived.
4. It Creates a “Scarcity Mindset”
- Telling yourself “I’ll finally get to enjoy this later” makes now feel like suffering.
- Food is no longer just food — it becomes a reward for starvation or punishment.
? What to Do Instead
? Eat Regular, Balanced Meals
Don’t wait until you’re starving. Fuel your body consistently with:
- Protein + Healthy fats + Carbs + Fiber
- This stabilizes blood sugar and reduces cravings dramatically.
? Include the Sweets Now — in Moderation
Instead of saving dessert:
- Have a piece of chocolate after lunch.
- Add honey to oats.
- Enjoy a cookie with your afternoon coffee.
This teaches your brain there is no need to binge later because treats are not forbidden.
? Give Foods Neutral Power
Stop thinking:
“I need to earn this brownie.”
Instead think:
“I can have a brownie anytime. Do I really want it right now?”